HHB shows complete audio systems at BVE
Posted on 23rd February 2016HHB Communications Ltd is presenting complete audio solutions at ExCeL London during BVE 2016.Yellowtec shows remote newsgathering solution at BVE
Posted on 23rd February 2016Yellowtec is presenting a remote newsgathering solution featuring the company’s iXm recording microphone and iXm Uplink mobile app for iOS devices.RTW to showcase range of products at BVE 2016
Posted on 15th February 2016RTW will be featuring its latest and greatest software and hardware devices as a part of the HHB booth at BVE 2016 (stand L45).NUGEN Audio at BVE 2016
Posted on 12th February 2016At BVE 2016, NUGEN Audio will demonstrate the latest updates to its industry-leading family of post-production and broadcast audio tools.Visit our stand at BVE
Posted on 3rd February 2016Visit HHB at BVE 2016 (stand L45, next to the bar!) to see an extensive range of pro audio solutions and demonstrations of the most powerful audio workflows.HHB supplies UHI with a hybrid music recording studio
Posted on 3rd February 2016HHB Communications Ltd recently supplied and installed a music production recording system at University of the Highlands and Islands.HHB celebrates 40th anniversary
Posted on 1st February 20162016 marks the 40th anniversary of the establishment of HHB Communications, which was founded on 1 February 1976 starting as a local live sound company.Pro Tools Dock makes its UK show debut at BVE
Posted on 25th January 2016Visitors to HHB Communications on stand L45 at BVE 2016 will have the opportunity to witness the UK show debut of the compact Avid Pro Tools Dock.NTP/DAD to demonstrate latest DAD AX32 enhancements at BVE 2016
Posted on 19th January 2016NTP Technology will introduce major enhancements to its DAD AX32 ultra-high quality audio converter, router and monitor controller at BVE 2016.The Darkroom emerges into light
Posted on 11th January 2016The Darkroom recording studio has undergone a substantial refit to enable the Willesden, north-west London facility to operate at a world-class level – and to embrace the future.